10 pounds of ground beef, plus a bonus pound!
Our beef is processed at Innovative Foods, a USDA-inspected facility located in Evans, CO. Here, the beef hangs for 14 days to age.
All cuts are vacuum sealed.
10 pounds of ground beef, plus a bonus pound!
Our beef is processed at Innovative Foods, a USDA-inspected facility located in Evans, CO. Here, the beef hangs for 14 days to age.
All cuts are vacuum sealed.